Übermilk Plus

$0.01 AUD

Request a Quote

Übermilk Plus
Enquiring About
Übermilk Plus
✓ Thank you! We'll be in touch within 24 hours with your quote.
Loading form...

The Next Step in Milk Perfection  The Übermilk Plus is a modular, automated milk and liquid dispensing system designed for high-volume cafés, offering a range of advanced features focused on workflow efficiency, beverage variety, and consistency. Key Features Modular design: The...

Or

Vendor: Ubermilk
SKU: UBER-PLUS
Availability: In Stock Pre order Out of stock

The Next Step in Milk Perfection 

The Übermilk Plus is a modular, automated milk and liquid dispensing system designed for high-volume cafés, offering a range of advanced features focused on workflow efficiency, beverage variety, and consistency.

Key Features

  • Modular design: The system starts with a base unit and can be expanded to handle up to seven different liquids, including dairy, plant-based milks, cold brew, matcha, syrups, teas, and chilled milk foam

  • Flexibility for Cold Drinks: Modules support chilled liquids and chilled milk foam, enabling easy preparation of trending beverages such as Freddo coffee, iced teas, and other signature cold drinks.

  • Hygiene & Cleaning: Ubermilk Plus uses an internal automated cleaning system, making it easy to maintain hygiene and switch between different liquids with no risk of cross-contamination.

  • Precision dosing: Accurate milk, syrup, or liquid measurements every time.

  • Workflow Optimization: The machine minimizes labour costs, reduces waste and training requirements, and allows staff to focus on espresso preparation and customer engagement.

Power & Performance:

  • Single-phase 230 V~, 50/60 Hz

  • Compatible with 13 A / 15 A branch circuits

  • Power draw up to 2,950 W (12.8 A)

  • Designed to meet international electrical safety and efficiency standards

Click HERE to Download a data sheet

Ideal For

high-volume coffee bars and beverage businesses that require consistent, high-quality milk foaming at scale. It targets operators who value speed, efficiency, and repeatable results, such as specialty cafés, coffee chains, and progressive hospitality venues aiming to serve both dairy and plant-based milk options to meet evolving customer demands.